The Log Cabin Ranch, Ina

About

As a small family farm in Southern Illinois, our goal is to provide healthy food options for busy families. We achieve this by raising 100% grass-fed beef, pastured pork, and chicken, which we deliver to areas including St. Louis and beyond. Our philosophy is that good health begins with the food we eat, not medicine.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch, located in Ina, supplies high-quality grass fed beef St Louis families and chefs rely on for superior flavor and nutrition. We manage every step from pasture to package so customers in the St Louis area receive beef that’s traceable, hormone-free, and raised on open pasture.

For busy households and restaurants, The Log Cabin Ranch provides reliable local meat delivery St Louis customers can schedule online, bringing orders from our Ina farm straight to your door. Our refrigerated transport and careful packaging preserve freshness so you get restaurant-quality cuts without the trip to the farm.

At The Log Cabin Ranch we prioritize animal welfare and taste by offering pasture raised chicken St Louis shoppers choose for its flavorful meat and humane rearing practices. We sell whole birds and cut packages and can coordinate pickup or delivery across the St Louis region to fit your kitchen needs.

Buying a quarter cow St Louis families can share is an economical way to stock up on premium beef, and The Log Cabin Ranch makes the process simple from registration to butchering specifications. We work with you to select cuts, packaging preferences, and delivery or pickup options from our Ina location so you receive meat ready for your freezer.

Our grass fed beef delivery service ensures customers receive USDA-inspected, vacuum-sealed beef from The Log Cabin Ranch’s pastures straight to their doorstep in the St Louis area. Choose custom cuts or recurring shipments for a steady supply of healthy, sustainably raised beef for your family or business.

What type of beef do you raise?

We raise 100% grass-fed and finished beef, ensuring it is free from antibiotics, mRNA, GMOs, corn, and soy. This approach prioritizes the health and well-being of our cattle and those who consume our products. Our beef is raised with the utmost care.

What is the foundation of your farming philosophy?

We believe that health starts with the farm, not the pharmacy. This philosophy guides our sustainable farming practices and commitment to raising clean and healthy food. By focusing on the farm, we aim to provide nourishing food for you and your family.

Where are you based?

We are located in Southern Illinois, where we operate our farm with a mission to provide wholesome food to our community. Our location allows us to serve local customers while promoting healthy eating habits.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.